2nd Annual Egg Drop Contest
Fast, Affordable Digital Printing

Lisa Breslin

Lisa Breslin is a former editor of the Carroll County Times and has written for The Carroll Sund and The Baltimore Sun. Currently she teaches at McDaniel College. She lives in Westminster with her husband, Jim, and daughters Kyleen and Kate.

Content Posted by Lisa Breslin

A Tale of Nine (?) Lives

The owners of a cat move to New York, leaving the cat behind. When they return give years later, guess who is waiting for them.

Starry Night Gala Benefits Carroll Community College Foundation

The Starry Night Gala drew more than 370 people and raised a record $70,000 for the Carroll Community College Foundation.

Carroll Lutheran Village Fashion Show

A Fall Fashion show on October 9 at Martin’s Westminster raised money for the Friends of the Village auxiliary of Carroll Lutheran Village

Creative Holiday Decorating

Four local decorators offer tips for enhancing your home during the Christmas season.

A Culinary Affair

22 restaurants provided fare for A Culinary Experience, held October 10 at Martin’s Westminster, benefitting the Rape Crisis Intervention Service.

Starry Night Bakery - Cupcake Wars

Hundreds gathered at The Greene Turtle in Westminster to watch Starry Night Bakery battle it out on the Food Network's Cupcake Wars.

2011 Carroll County 4-H Fair Cake Auction

More than 175 baked goods, some going for $1,100 apiece, were auctioned off at the Carroll County 4-H Fair's annual Cake Auction on August 3. Proceeds went to the next annual 4-H Fair.

Halloween Family Style

Some Carroll County families observe Halloween traditions that go back generations.  One has a group pumpkin-carving session. Another has “boo bags” for their neighbors. And a third decorates their house with icky stuff.

How to Enjoy the Beer Festival

Twelve breweries will be represented at the fifth annual Maryland Microbrewery Festival. Here's a guide to an appreciation of the brewer's art.

A Layman's Guide to the Wine Festival

When rating fermented beverages, experts consider such factors as "nose," balance, finish and aftertaste. Be your own expert. Here are a few tips.